This was one recipe I found all over Pinterest that I had to try. I swapped the frosting out and used fat free cool whip instead! It was pretty delicious. The only different with this cake is that it is super moist and not as fluffy. But hey, my family did not have a problem sucking this cake down!
- 1 box Yellow Cake Mix
- 1 cup water
- 1 cup Non Fat Plain Greek Yogurt
- For the frosting, I used non fat cool whip!
- Mix all the ingredients together, put in the pan of your choice
- Follow the baking instructions on the box regarding cook time and pan size
- Let cool, frost, and enjoy!
- Nutrition Facts Per Serving (20 serving) 109 calories • 2.1 g Fat • 21.5 g carbs • 1.2 g protein